When time is short and the pantry looks bare, quick breads can be a real lifesaver. They’re simple to make, budget-friendly, and don’t need yeast or long waiting times just mix, bake, and enjoy.

This sandwich is all about texture: crispy Dutch crunch bread, spicy sauce, stacked fillings, and that perfect bite that crackles like a snack. It’s messy, bold, and totally worth it. Trump threatens ...

Cinnamon + sugar + abundant butter = MAGIC. Somewhere between the nearly instant toast version and homemade yeasted cinnamon rolls, you'll find this cinnamon toast crunch bread. It has swirls of ...

At Little Bird, you’ll find hot sandwiches like the Johnny ($18), with pork and ricotta meatballs, and cold sandwiches like the Charlie ($19), with three kinds of Lowry Hill salami. All of ‘em—George, ...

California hides its heart between slices of bread, often in the least flashy corners of towns and cities, where small storefronts with faded awnings and imperfect signage keep showing up every ...

When the lunch crowd fills every space, you know you’ve found something special worth the drive. Photo credit: Douglas Clemens This unassuming spot in a strip mall hides sandwich greatness behind its ...

Let me start by acknowledging once more that fry bread is not a traditional food. Native people have mixed feelings about this bread because its ingredients represent our colonization. Yet I can’t ...

Yossy Arefi’s easy recipe turns a whole can of pumpkin into a luscious, custardy treat. By Mia Leimkuhler Good morning! Today we have for you: A bread pudding that’s proudly pumpkiny A one-pan chicken ...

This airy focaccia from cookbook author Kate Leahy showcases ripe plums that caramelize as they bake, balanced by rosemary, turbinado sugar, and flaky sea salt for a sweet-salty finish. The dough ...

Bay Boy’s The Bandit sandwich with roast beef, red onion and smoked cheddar, all toasted and then raspberry jam is spread on one side of the bread, horseradish sauce on the other. Joyce Smith ...

Pumpkin bread may be the quintessential dessert of autumn. Yes, there is apple pie to contend with, and yes, apple pie is delicious. But the work involved in making quick bread is, well, much quicker ...

Pumpkin bread seems like one of those fall treats you can’t really mess up. As long as it tastes like pumpkin, is packed with spices, and isn’t totally dried out, you have yourself a winner, right?